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Our Founding Passion
Bef & Co was founded by Gus, a former wine industry professional who developed a passion for meat and sustainable farming. Inspired by the global shift towards sustainability, Gus started Bef & Co to collaborate with environmentally responsible producers and farmers. The company values genuine interactions, trust, mutual respect, and shared values with all stakeholders.
Qualityis our guarantee.
Core Values
We are committed to sustainability, environmental responsibility, ethical conduct, social justice, community engagement, customer satisfaction and safety, employee well-being and development, and innovation and technology. To support producers and farmers committed to ethical and sustainable practices, we forge long-term partnerships and provide financial support where possible to encourage ongoing refinement without compromising on flavour, quality, or the environment.
MEAT without limits.
Our Mission
We aim to bridge the gap between consumers and the origins of their food, promoting informed and conscientious choices that support sustainable and regenerative farming practices. This approach is centered around establishing direct, meaningful relationships with farmers and empowering individuals to become catalysts for positive change. The company nurtures these relationships through face-to-face interactions, communicates its values, and supports ethical and sustainable practices. Despite its global scale, Bef & Co maintains a local function approach, ensuring agility and resilience in facing global and local challenges.
